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BULGARIAN RECIPES

BULGARIAN STYLE BANITSA WITH CHEESE

INGREDIENTS:

METHOD:

  1. Stir the eggs in a deep bowl. Add the yogurt and the baking powder. Mix them well and add the white cheese, 50 g butter and 50 ml sunflower oil.

  2. Grease the tray with oil.

  3. Put 2 ready-made pastry sheets and put 2-3 spoons from the ready mixture on them. Roll the pastry sheets. Repeat it with all remaining pastry sheets.

  4. Arrange the rolled pastry sheets in the greased tray, spread them with the rest of the butter and bake in a preheated oven at 180° for 25-30 minutes.

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